2 oz. package; 8 servings; 2 tsp each
Clove and orange peel ground you into the winter season, while uplifting hibiscus, lemon balm, and lavender remind you that warmer temperatures are on their way. Licorice adds a hint of finishing sweetness. Inspired by the "Wu Wei" tea blend.
Flavor Profile:
Warm spice, sweet, tart, citrus
Herb Information:
*Hibiscus: High in vitamin C and antioxidants, astringent, helps tone the urinary tract
*Clove: A stimulating spice that improves circulation, treats nausea, and relieves toothaches
*Orange Peel: Counteracts the forming of mucus in the body and helps eliminate it
*Lemon Balm: A cooling, antiviral herb that helps relieve tension and treat fevers
*Lavender: A cooling, anxiety-relieving flower
*Licorice: An anti-inflammatory, anti-microbial root that aids in digestion and respiratory function
Brewing Instructions:
Quick Brew: Place 2 tsp of tea in a tea infuser or disposable tea bag. Heat 8 oz (1 cup) water to a rolling boil (about 212 degrees F, 100 degrees C). Let the water sit for one minute after boiling, then pour water into the infuser or mug. Steep for 10 minutes.
Medicinal Brew: Place 2 tsp of tea in a tea infuser or disposable tea bag. Heat 8 oz (1 cup) water to a rolling boil (about 212 degrees F, 100 degrees C). Let the water sit for one minute after boiling, then pour water into the infuser or mug. Steep for one hour.
Kristina’s Preparation Recommendations:
This tea is perfectly flavorful and sweet on its own. You can also serve this as an iced tea on its own, or add pomegranate juice to the iced tea.
2 oz. package; 8 servings; 2 tsp each
Clove and orange peel ground you into the winter season, while uplifting hibiscus, lemon balm, and lavender remind you that warmer temperatures are on their way. Licorice adds a hint of finishing sweetness. Inspired by the "Wu Wei" tea blend.
Flavor Profile:
Warm spice, sweet, tart, citrus
Herb Information:
*Hibiscus: High in vitamin C and antioxidants, astringent, helps tone the urinary tract
*Clove: A stimulating spice that improves circulation, treats nausea, and relieves toothaches
*Orange Peel: Counteracts the forming of mucus in the body and helps eliminate it
*Lemon Balm: A cooling, antiviral herb that helps relieve tension and treat fevers
*Lavender: A cooling, anxiety-relieving flower
*Licorice: An anti-inflammatory, anti-microbial root that aids in digestion and respiratory function
Brewing Instructions:
Quick Brew: Place 2 tsp of tea in a tea infuser or disposable tea bag. Heat 8 oz (1 cup) water to a rolling boil (about 212 degrees F, 100 degrees C). Let the water sit for one minute after boiling, then pour water into the infuser or mug. Steep for 10 minutes.
Medicinal Brew: Place 2 tsp of tea in a tea infuser or disposable tea bag. Heat 8 oz (1 cup) water to a rolling boil (about 212 degrees F, 100 degrees C). Let the water sit for one minute after boiling, then pour water into the infuser or mug. Steep for one hour.
Kristina’s Preparation Recommendations:
This tea is perfectly flavorful and sweet on its own. You can also serve this as an iced tea on its own, or add pomegranate juice to the iced tea.